If you too, prefer ravioli over roses. Frollemente has created the perfect recipe for Valentine’s Day, paired with our IGT Toscana Mezzanotte, a soft and enveloping blend of Merlot and Sangiovese. INGREDIENTS Pink dough 60 g whipped beetroot 1 egg 200 g 00 flour Normal dough 2 yellow eggs 200 g 00 flour 1 pinch […]