Harvest 2018 has begun in Vignamaggio’s vineyards and we’re pleased to announce that it is the first organic one for us (or, to be more precise, the first one environment-friendly). The first bunches have already been harvested and examined. After harvesting the grapes of Merlot, rosé and Cabernet, it will be the turn of white […]
vineyard
HOW TO CREATE A SYNERGISTIC VINEYARD
By observing what occurs spontaneously in nature, Japanese agronomist Masanobu Fukuoka, a century ago, developed an agricultural philosophy based on four principles he applied to a ‘natural farming’ approach that works in complete harmony with nature, without polluting it. No ploughing or tilling, because root penetration and the work of tiny organisms like insects, earthworms […]